Gluten-Free Crispy Rice Treats with Fruit and Nuts
Now that summer is here, it is time to give the oven a well-deserved break, and switch to no-bake cookies. This crispy rice treat is a cross between granola bars and crispy rice treats. It is easy to make, and packed with three kinds of fruit, nut butter, and a few kinds of seeds. If you have peanut allergies, you can substitute almond butter for the peanut butter. Adapted from a recipe found on flavorator.blogspot.com Continue Reading →
