From Ancient Heritage Cookies, a delicious cookie, plain or sandwiched with jam, made with almond flour, pastry flour, and white whole-wheat flour. Apricot or strawberry jam are a great pairing Continue Reading →
Moon pies are classic Southern cookies filled with marshmallow and coated with chocolate. Rebekah Turshen, the pastry chef at Nashville’s City House, developed this recipe. She spreads crispy sugar cookies with chocolate and peanut butter, then sandwiches them around a marshmallow filling. Yum!! Continue Reading →